Ingredients
The following ingredients have 5 Servings
- 1 14 ounce can chickpeas, drained and rinsed
- 1 teaspoon olive oil
- ½ teaspoon cinnamon
- ½ teaspoon salt
- pinch cayenne pepper
- 8 to 10 cups spring greens
- 1 cup sliced strawberries
- 1 cup blueberries
- 1 cup blackberries
- 1 avocado, (thinly sliced)
- ¼ cup roasted sunflower seeds
- 2 tablespoons red wine vinegar
- 1 1/2 tablespoons honey
- 1 teaspoon dijon mustard
- 1 shallot diced
- 1 garlic clove minced
- pinch salt and pepper
- 1/3 cup olive oil