Ingredients

The following ingredients have 4 Servings
  • 4 cups mixed berries (fresh or frozen)
  • 2 cups Bob's Red Mill Gluten Free Oats (or equivalent)
  • 1/2 cup Bob's Red Mill Almond Flour (or equivalent)
  • 1/2 cup chopped walnuts
  • 1/3 cup pure maple syrup
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • vanilla ice cream (optional to serve)

Instruction

  • Pre-heat oven to 350 degrees.
  • Place berries in the bottom of a 9" x 13" baking dish.
  • In a medium bowl, toss together all remaining ingredients: oats through salt. Spread oat mixture evenly on top of berries.
  • Bake until oat topping is golden brown and berries are warm and bubbly, about 45 minutes.
  • Serve warm with vanilla ice cream.