Ingredients
The following ingredients have 4 Servings
- 1 cup (226 grams) whole milk
- 4 tablespoons (57 grams) unsalted butter, cut in cubes and very soft
- 1/2 teaspoon almond extract
- 3 and 1/2 cups (406 grams) all-purpose flour, divided
- (1) 0.25 oz package rapid rise yeast
- 3 tablespoons (35 grams) granulated sugar
- 1/2 teaspoon salt
- 1 large egg, at room temperature
- 1 cup (213 grams) light brown sugar
- 1/2 Tablespoon ground cinnamon
- 1/2 cup (113 grams) unsalted butter, VERY soft
- 1 cup (114 grams) powdered sugar, plus more if needed
- 1 teaspoon almond extract
- 1 to 2 Tablespoons milk, as needed
- 1/2 cup (50 grams) slivered almonds, toasted
