Ingredients

The following ingredients have 24 Servings
  • 1 cup butter, softened (2 sticks)
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla
  • 2 large eggs
  • 1-1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 3 cups old fashioned oats
  • 1 cup raisins (and/or dried fruit of choice)
  • 1/2 cup pepitas/ pumpkin seeds
  • 1/2 cup shredded coconut
  • 1/2 cup toasted almonds, chopped

Instruction

  • Preheat oven to 350 degrees.
  • In a large bowl beat together butter, sugar, and brown sugar until creamy and light. Add eggs and vanilla and mix until well combined.
  • Whisk together the flour, baking soda, cinnamon, and salt. Add to the butter mixture and mix well. Stir in the oats, raisins, pepitas, coconut, and toasted almonds. Drop by scoops onto an ungreased baking sheet and bake 10 to 12 minutes or until the edges are golden brown. Cool on the sheet for a minute before transferring to a cooling rack.