Ingredients
The following ingredients have 4 Servings
- 130 g plain (all purp) flour ((1 cup / 4.6oz))
- 85 g unsalted butter, cubed and cold ((3oz / 3/4 stick))
- 2 tablespoons granulated sugar ((note 1))
- Pinch of salt
- 1 egg yolk
- 1 ½ tablespoons cold water ((note 1))
- ½ cup strawberry jam ((155g / 5.5oz))
- 1 tablespoon boiling water ((note 1))
- ½ teaspoon gelatine powder
- 2 tablespoons milk ((note 1))
- ¼ cup caster (superfine) sugar
- 113 g unsalted butter, softened
- 1 teaspoon vanilla extract
- 130 g icing (powdered) sugar ((1 cup / 4.6oz))
- 4-5 teaspoons milk
- 2 teaspoons dutch cocoa (natural is also fine)
- Pink food colouring (optional)
