Ingredients

The following ingredients have 5 Servings
  • 8 pieces chicken (I used thighs and drumsticks)
  • 1/2 cup oil
  • 2 tsp garlic powder
  • 1.5 cups unsalted cracker crumbs (recommended butter cracker crumbs (like Ritz))
  • 4 tsp paprika
  • 2 tsp celery salt

Instruction

  • Preheat oven to 375 degrees F.
  • Place oil in a pie pan (or similar dish) and add the garlic powder; mix well.
  • Add the remaining ingredients to a plastic bag and shake to mix.
  • Roll the chicken in the oil coating well. Let excess oil drip off back into the pie plate.
  • Shake 2 pieces at a time in the crumb mixture and place on a large baking sheet skin side up.
  • Bake for 60 minutes.