Ingredients
The following ingredients have 4 Servings
- 1 pound ground Italian sausage (or ground beef)
- 1 tablespoon minced garlic
- ¼ cup diced onion
- 24 ounces spaghetti sauce
- 4 cups stock or broth (vegetable or chicken)
- 16 ounces refrigerated cheese tortellini
- 1 cup heavy whipping cream
- 2 - 4 ounces fresh baby spinach (about one large handful)
- Salt and pepper (to taste)
- Optional (grated parmesan and fresh basil)
