Ingredients

The following ingredients have 4 Servings
  • .50 ounce creme de cacao
  • .50 ounce Godiva chocolate liqueur ((or other chocolate liqueur))
  • .50 ounce light cream ((or half & half))

Instruction

  • Pour creme de cacao in the glass
  • Place the spoon bowl side up in and against the side of the glass.  Slowly pour the chocolate liqueur over the bowl and into the glass
  • Place the spoon again in the glass and slowly pour the light cream over the bowl and into the glass
  • Lift
  • Shoot the shot
  • Smile