Ingredients

The following ingredients have 1 Servings
  • 1/4 cup (2 ounces) mayonnaise
  • 3 Tablespoons (1.5 ounces) white wine vinegar
  • 2 Tablespoons chopped Vidalia onion
  • 1 clove garlic (minced)
  • 1 teaspoon sugar
  • 1/2 teaspoon Kosher salt
  • 1 teaspoon Worcestershire sauce
  • 1/8 teaspoon hot sauce
  • 1/2 cup olive oil
  • 2 Tablespoons fresh parsley, minced
  • 3 medium tomatoes, thinly sliced
  • 1 English cucumber, peeled and thinly sliced
  • 1 Vidalia onion, peeled and thinly sliced
  • 6 Romaine lettuce leaves

Instruction