Ingredients

The following ingredients have 2 Servings
  • 5-6 large Roma Tomatoes (diced)
  • 2 Tablespoons Fresh Basil (Sliced Thin)
  • 1 Teaspoon Flaky Salt
  • ½ Teaspoon Fresh Cracked Pepper
  • 2 Tablespoons Extra Virgin Olive Oil
  • 1 Teaspoon Balsamic Vinegar

Instruction

  • In a medium bowl toss the tomatoes, basil, salt, pepper, olive oil and balsamic vinegar together. Taste a small amount and add more salt and pepper if needed.
  • Allow the salad to sit for 10-15 minutes to marinate together.
  • Serve on top of crostini, pasta, chicken, lettuce or pita chips.