Ingredients

The following ingredients have 4 Servings
  • 6 eggs
  • 1/4 cup skim milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon fresh ground pepper
  • pinch of ground nutmeg
  • 1 tablespoon STAR's Olive Oil with Fresh Basil
  • 2 garlic cloves (, minced)
  • 2 small zucchini (, cut into 1/4-inch thick slices)
  • 1/8 teaspoon salt
  • 2 medium tomatoes (, thinly sliced)
  • 1/2 cup chopped fresh basil
  • 1/2 cup crumbled feta cheese

Instruction

  • Preheat broiler to high.
  • In a large mixing bowl, whisk together eggs, milk, salt, pepper, and nutmeg; whisk until thoroughly combined and set aside.
  • Heat olive oil in cast iron skillet or a nonstick oven-safe skillet.
  • Add garlic and zucchini slices; season with salt and continue to cook, stirring frequently, until zucchini is tender, about 5 minutes.
  • Add tomatoes and continue to cook for 1 minute.
  • Stir in fresh basil and feta cheese.
  • Slowly pour egg mixture into skillet.
  • Cook over medium heat 5 to 6 ­minutes or until eggs are set at the bottom.
  • Broil in oven for 4 to 5 minutes, or until eggs are set and top is lightly browned.
  • Remove from oven and let stand 2 minutes.
  • Serve.