Ingredients

The following ingredients have 4 Servings
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup brown sugar (firmly packed)
  • 1 cup butter (melted, and cooled to room temperature)
  • 1 cup semi-sweet chocolate chips
  • 1 cup chopped nuts
  • 1 9 inch unbaked pie shell

Instruction

  • Preheat oven to 325 degrees.
  • In a large bowl, beat eggs until foamy.
  • Add flour, sugar, and brown sugar. Beat until well blended.
  • Add melted butter, chocolate chips, and nuts. Stir to combine.
  • Pour the mixture into the uncooked pie shell.
  • Bake at 325 degrees for 1 hour.
  • Serve the pie warm or at room temperature.