Ingredients
The following ingredients have 4 Servings
- 200 g reduced fat digestive biscuits or graham crackers
- 75 g butter (melted)
- 125 ml hot water
- 6 tbsp espresso
- 3 tbsp granulated sugar
- 18-20 sponge ladyfingers
- 400 g reduced fat soft cream cheese
- 4 eggs
- 125 g soft light brown sugar
- 2 tbsp vanilla extract
- 300 ml reduced fat double cream
- 125 g lighter mascarpone
- 10 g dark chocolate (finely grated)
