Ingredients

The following ingredients have 16 Servings
  • 1 cup heavy whipping cream (cold)
  • 4 oz mascarpone cheese (softened)
  • 1/4 cup confectioner's sugar
  • 2 tbsp prepared espresso (I bought a small can of Starbuck's)
  • 1/2 tsp vanilla extract
  • store bought brownie bites
  • cocoa powder (optional)

Instruction

  • In a large bowl, combine the whipping cream, mascarpone, confectioner's sugar, espresso and vanilla. 
  • With a hand or stand mixer, start the speed on low until the mixture is starting to combine and then gradually increase the speed to high. Whip on high for about a minute until whipped cream is formed.
  • Top each brownie bite generously with the espresso mascarpone whipped cream. And dust the tops with cocoa powder, if desired.