Ingredients

The following ingredients have 8 Servings
  • Bakery Angel Food Cake (pre-made)
  • 8 oz. tub of Cool Whip Lite (defrosted)
  • 4 oz. Neufchatel cheese (1/3 Less Fat cream cheese softened)
  • 1/2 cup of powdered sugar
  • 4 tbsp semi sweet chocolate chips
  • 1/2 cup espresso coffee or strong coffee (cooled)
  • 2 tsp vanilla extract
  • 2 tsp coffee flavored liquor (optional)
  • 1 tbs cocoa powder

Instruction

  • Arrange Angel Food Cake pieces in a 8"x 8"x 3" casserole dish.
  • Stir coffee liquor and vanilla into cooled coffee. Drizzle coffee mixture onto Angel Food Cake wedges. Add chocolate chips to cake wedges.
  • In a mixing bowl, mix powdered sugar, Cool Whip and Neufchatel cheese until smooth. Spread cheese mixture over Angel Food Cake wedges.
  • Sift cocoa powder on top of cake, cover with plastic wrap and refrigerate up to 4 hours.