Ingredients

The following ingredients have 4 Servings
  • 1 cup (90g) oats (rolled or quick, and gluten free)
  • ½ cup (118ml) milk (whole, skim, or plant-based (your choice))
  • 1 ripe banana
  • 1 egg
  • 1 tablespoon maple syrup
  • ½ teaspoon baking powder
  • 1 pinch sea salt flakes
  • 4 tablespoons chocolate chips
  • toppings of your choice ( optional)
  • 1 cup (90g) oats (rolled or quick, and gluten free)
  • ½ cup (118ml) milk (whole, skim, or plant-based (your choice))
  • 1 ripe banana
  • 1 egg
  • 1 tablespoon maple syrup
  • ½ teaspoon baking powder
  • ½ teaspoon vanilla extract
  • 1 pinch sea salt flakes
  • 3 tablespoons peanut butter (divided)
  • 2 tablespoons jelly (any flavor)
  • 1 cup (90g) oats (rolled, quick, gluten free)
  • ½ cup (118ml) milk (whole, skim, or plant-based (your choice))
  • 1 ripe banana
  • 1 tablespoon maple syrup
  • 3 tablespoons cocoa powder
  • ½ teaspoon baking powder
  • ½ teaspoon vanilla extract
  • 1 pinch sea salt flakes
  • 3 tablespoons chocolate chips

Instruction