Ingredients
The following ingredients have 16 Servings
- 1 pound white candy coating, coarsely chopped
- 1/2 cup chunky peanut butter
- 1/2 cup semisweet chocolate chips
- 4 teaspoons half-and-half cream
Instruction
- In a microwave, melt coating and peanut butter; stir until smooth. Pour onto a foil-lined baking sheet coated with cooking spray; spread into a thin layer. , Repeat with chips and cream. Pour and swirl over peanut butter layer. Freeze for 5 minutes or until set. Break into small pieces.
