Ingredients
The following ingredients have 4 Servings
- 2 cups peanut butter
- 2 cups granulated sugar
- 2 large eggs.
- *optional drizzle 1/4 cup peanut butter
Instruction
- Preheat oven to 350 degrees F.
- In the bowl of a mixer, add all ingredients.
- Beat until smooth.
- Pour into a 9 inch round or square pan that has been sprayed with non-stick oil.
- Bake at 350 degrees F 25 minutes for a softer blondie, 30 minutes for a more crisp texture. Cool on a wire rack.
- For optional drizzle, heat 1/4 cup peanut butter in the microwave 20 to 30 seconds until warm. Stir until smooth. Using a fork, drizzle over blondie. Serve warm or at room temperature.
