Ingredients
The following ingredients have 12 Servings
- 1 c. semi-sweet chocolate chips
- 1 c. peanut butter
- 1/2 c. heavy whipping cream
Instruction
- In a saucepan, cook and whisk together chocolate chips and heavy cream over low heat until smooth. Remove from heat and whisk in peanut butter . Transfer to a fondue pot and keep warm.
