Ingredients
The following ingredients have 4 Servings
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 2 cups half-and-half
- 4 eggs, slightly beaten
- 1/3 cup chopped green onions
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup crumbled goat cheese (2 oz)
- 1/2 cup shredded Cheddar cheese (2 oz)
- 1/2 cup shredded mozzarella cheese (2 oz)
Instruction
- Heat oven to 350°F. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie.
- In medium bowl, mix half-and-half, eggs, green onions, salt and pepper; stir in cheeses. Pour into crust.
- Bake 45 to 50 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before cutting.
