Ingredients
The following ingredients have 4 Servings
- 1 tbsp olive oil
- ½ cup onions (diced)
- 4 garlic cloves (minced)
- 1 lb Italian Sausage (loose or ground)
- ½ cup red wine
- 6 oz tomato paste
- 28 oz can petite diced tomatoes
- 15 oz can tomato sauce
- 2 tbsp Italian Seasoning (click link for homemade recipe)
- 30 oz ricotta cheese
- 2 cups shredded mozzarella cheese (divided)
- ½ cup grated parmesan cheese
- ¼ cup fresh basil (chopped)
- ½ tsp dried parsley
- ½ tsp dried oregano
- 14 manicotti shells (uncooked)
