Ingredients

The following ingredients have 4 Servings
  • 8 ounces elbow macaroni
  • 2 tablespoons unsalted butter
  • 2 tablespoons all purpose flour
  • 2 1/2 cups 1% milk
  • 1/4 cup brie cheese (cubed (I take the rind off))
  • 2 tablespoons Parmesan cheese (shredded)
  • 1/2 cup cheddar cheese (shredded)
  • 1/4 teaspoon paprika
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon garlic powder
  • 1/2 tablespoon dried mustard
  • 3/4 cup panko breadcrumbs
  • 2 tablespoons Parmesan cheese (shredded)
  • 1/2 tablespoon dried parsley
  • 2 tablespoons unsalted butter
  • 1 tablespoon extra virgin olive oil
  • 2 cloves garlic (minced)

Instruction