Ingredients
The following ingredients have 4 Servings
- 3 cups chocolate ice cream (you can also use vanilla)
- 1 1/4 cups milk
- 8-10 thin mint cookies (can also use the store brand)
- Whipped Cream
- 2 Thin Mints (crushed for garnish)
Instruction
- In a blender combine chocolate ice cream, milk, and thin mint cookies. Blend on high speed until completely combined and cookies are crushed.
- Pour into glasses and top with whipped cream and garnish with crushed thin mints.
