Ingredients
The following ingredients have 4 Servings
- 48 g almond flour
- 18 g golden flaxseed meal (finely ground)
- 8 g coconut flour
- 1 teaspoon baking powder
- 1/4 teaspoon xanthan gum (or 2 tsp more golden flaxseed meal)
- 56 g unsalted grass-fed butter (or 4 TBS coconut oil + 1 TBS coconut cream)
- 2 tablespoons heavy cream (or coconut cream)
- 40 g cocoa powder (**)
- 1/4 teaspoon kosher salt
- 1/2 teaspoon espresso powder (or instant coffee (optional))
- 1/3-1/2 cup xylitol (*or coconut sugar if paleo (we use 1/3 cup))
- 2 eggs (at room temperature***)
- 1 batch keto chocolate buttercream frosting
