Ingredients

The following ingredients have 4 Servings
  • ¾ cup (6oz/170g) butter
  • 1 cup (5oz/142g) self-rising flour
  • ½ cup (3oz/85g) bittersweet chocolate ((chopped))
  • ½ cup (3oz/85g) dark brown sugar
  • ⅓ cup (2½ oz/71g) granulated sugar
  • 2 tablespoons (½oz/14g) unsweetened cocoa powder
  • ¾ cup (6floz/180ml) whole milk
  • 2 teaspoons vanilla extract
  • ⅔ cups (5oz/142g) granulated sugar
  • ¼ cup (1 ½oz/43g) dark brown sugar
  • 5 tablespoons (1oz/30g) unsweetened cocoa powder
  • 1 ½ cups (12floz/360ml) boiling water

Instruction