Ingredients

The following ingredients have 4 Servings
  • 4 oz fresh mozzarella
  • 1 lb ground turkey
  • 1 tbsp Worcestershire sauce
  • 1 tbsp Dijon mustard
  • 1/4 cup chopped green onions (about 3 green onions)
  • 1 egg
  • black pepper
  • 4 hamburger buns
  • 1/4 cup mayonnaise
  • 4 Boston lettuce leaves
  • 4 large slices tomatoes

Instruction

  • Dice mozzarella into ½-inch (or slightly smaller) cubes.
  • Combine turkey, cheese, Worcestershire sauce, mustard, green onions and egg in a large bowl. Season with black pepper.
  • Using your hands, combine all ingredients in the bowl and form into 4 patties.
  • Heat grill to medium high heat and oil grates.
  • Grill burgers until cooked through, 4 to 5 minutes on each side.
  • Warm bun halves on the grill until lightly toasted.
  • Spread the bottom of each bun with 1 tablespoon of mayonnaise. Top with 1 lettuce leave, 1 large slice tomato, turkey burger and top bun.
  • Enjoy!