Ingredients

The following ingredients have 4 Servings
  • 1 pound ground turkey (85% lean)
  • 1 cup butter cracker crumbs
  • 1 large egg
  • 1 tablespoon chopped chives
  • 2 teaspoons seasoned salt
  • 4 burger buns
  • 4 tablespoons butter (softened)
  • Cheese (if desired)
  • Tomatoes, red onion, lettuce, avocado, mayo for topping

Instruction

  • Preheat the grill to 350 degrees over medium heat.
  • Add the ground turkey, cracker crumbs, egg, chives, and seasoned salt to a mixing bowl and use your hands to combine the mixture. Shape into 4 patties.
  • Place on the grill and cook for 6 minutes per side.
  • Remove from the grill and place on a plate and cover tightly with foil while you grill the buns.
  • Spread the buns with butter and place butter side down on the hot grill. Grill for 2 minutes, or until lightly toasted.
  • Assemble the burgers and top with your favorite toppings.