Ingredients
The following ingredients have 4 Servings
- 7 oz milk chocolate bar (, broken into pieces (I used Hershey's Milk Chocolate XL))
- 2 tablespoons half and half
- 1 pkg large marshmallows
Instruction
- Place chocolate and half and half into a large mixing bowl that's microwave safe. Microwave the mixture in 12 seconds intervals until melty. Stir until smooth. The mixture will be thick.
- Spread the chocolate mixture on the bottom of greased (I used coconut oil to grease it) 10" cast iron skillet or 9" round pie plate or any other heat-safe dish.
- Top with marshmallows.
- Broil in 415 degrees F oven for 2 to 3 minutes OR until the marshmallows are golden brown on top.
- Remove from the oven and set on a heat-safe cutting board. Let cool.
- Serve with graham crackers.
