Ingredients

The following ingredients have 4 Servings
  • 1 1/3 cup All purpose flour
  • 1 teaspoon Baking soda
  • 3/4 teaspoon Salt
  • 2 1/2 teaspoon Pumpkin pie spice
  • 2 Eggs
  • 3/4 cup Sugar
  • 1/2 cup Brown sugar
  • 1/4 cup Vegetable oil
  • 1/4 cup Milk
  • 1 cup Canned pumpkin puree

Instruction

  • Preheat oven to 350 degrees. Prepare a bread pan with non stick spray and set aside.
  • Whisk together flour, baking soda, salt, and pumpkin pie spice together and set aside.
  • In a separate bowl whisk together eggs, sugar, brown sugar, oil, milk, and pumpkin puree. Slowly whisk in dry ingredients in with the wet.
  • Bake for 50-60 minutes.