Ingredients

The following ingredients have 5 Servings
  • ¼ cup Triple Sec
  • 1/4 cup lemon juice, (freshly squeezed)
  • 2 - 3 tbsp sugar
  • 3 - 4 peaches, (pitted and diced)
  • ice
  • 750 ml (26 oz) bottle Prosecco, (chilled)
  • 1 cup fresh blueberries, (or blackberries)

Instruction

  • Add Triple Sec, lemon juice and sugar to the bottom of a large pitcher and stir to dissolve. Add diced fresh peaches (no need to peel) and blueberries.
  • Refrigerate for a few hours or overnight to allow flavours to blend.
  • Fill glasses half full with ice, add Peach Sangria.
  • Top with Prosecco or sparkling white wine. 
  • The peaches will gently flavour your drink as you sip.