Ingredients
The following ingredients have 3 Servings
- 3/4 cup white sugar
- 1 1/2 cups heavy cream
- 2 tablespoons grated lime zest
- 1/3 cup lime juice (Key lime juice is great if you can bear squeezing all those little guys)
Instruction
- Combine all of the ingredients, stirring until the sugar is dissolved.
- Freeze in an ice cream maker, or in a wide, shallow container, stirring from time to time. Devour! Note: Don't be dismayed if the ice cream never gets really hard in your freezer -- the texture should be airy and light.