Ingredients
The following ingredients have 4 Servings
- 18 ounces canned tuna, drained
- 1/3 cup mayonnaise
- 2 teaspoons dijon mustard
- 1 tablespoon dill pickle relish
- Kosher salt and pepper to taste
Instruction
- In a large mixing bowl add your drained tuna and mayonnaise. Mix until these ingredients are combined equally.
- Next, add your dijon mustard and dill relish. Making to stir well to combine ingredients. Now add your salt and pepper to taste. Store in air-tight container. Serve.