Ingredients
The following ingredients have 4 Servings
- 2 lbs peeled baby carrots
- 6 tbsp melted butter
- 1/4 cup honey
- 3 cloves garlic (minced)
- 1/4 tsp salt
- 1/4 tsp pepper
Instruction
- Preheat oven to 425 degrees.
- Place the carrots in a large bowl. In a small bowl, mix all ingredients except the carrots. Mix well and then pour over the carrots. Stir so the carrots are coated in the honey garlic butter mixture.
- Bake on a sheet pan for 27-30 minutes or until the carrots are tender (test with a fork).
- Turn the broiler on and move the carrots to the top rack. Roast for another 3-5 minutes or until the carrots are crispt and slightly golden brown.
- Serve while hot.