Ingredients

The following ingredients have 4 Servings
  • 3 Ripe avocados peeled (and pit removed)
  • 1/2 Red onion (finely chopped)
  • 1 Tablespoon cilantro (chopped)
  • 1 Teaspoon garlic powder or fresh garlic (minced)
  • Juice of one lime
  • 1/2 Teaspoon salt
  • 1 small tomato (seeded and chopped)
  • 2-3 Tablespoons salsa verde
  • 1/2 Teaspoon hot sauce
  • 1 Jalapeno (stems and seeds removed and chopped (optional))

Instruction

  • Mash avocado slightly in a large bowl using a fork. Add lime juice, salt, hot sauce, and garlic powder and continue mashing to desired consistency.
  • Stir in the onion, cilantro, tomato, salsa verde, hot sauce, and jalapeno.
  • Taste and season as necessary.
  • Serve immediately or cover bowl with plastic wrap and refrigerate.