Ingredients
The following ingredients have 4 Servings
- 2 ripe avocados, halved
- 3-4 Tablespoons chopped cilantro, to taste
- 1 Tablespoon minced onion, we like red onion or shallots
- 1 Tablespoon minced jalapeno
- Optional: 1 small clove garlic, minced
- 1 Teaspoon fresh lime juice
- 1/2- 1 Teaspoon of sea salt, to taste
- 1/2 cup quartered cherry tomatoes, or any diced ripe tomatoes of your choice
Instruction
- Cut the avocados in half and remove the pits. Using a spoon, scoop out the avocado from the skins, and add them to a bowl.
- Add the cilantro, onion, and jalapeno to the bowl. Using the back of a fork, mash the ingredients into the avocados to release extra flavor. Make sure to leave some chunks of avocado for texture.
- Stir in the rest of the ingredients to taste and serve immediately.
