Ingredients

The following ingredients have 5 Servings
  • 1 Cup Hellman's Mayonnaise
  • 1 Tablespoon Dijon Mustard (or Yellow)
  • 1-2 Tablespoons Stoneground Mustard
  • 1/4 Teaspoon White Vinegar (or Lemon Juice)
  • 2 Tablespoons Chives (minced fine)
  • 2 Teaspoons Fresh Parsley (chopped)
  • 1 Teaspoon Fresh Dill Weed (chopped or 1/2 Teaspoon Dried)
  • 1/2 Teaspoon Kosher Salt
  • Pepper (fresh ground to taste)
  • 8-10 Hard Boiled Eggs (chopped)
  • 7 Grain Bread (Pumpernickle, white, etc all work)
  • Green Leaf Lettuce

Instruction

  • In a small bowl, combine all ingredients for the sauce.
  • Combine the chopped eggs and sauce.
  • Place in the fridge to chill for a couple of minutes or up to 1 day.
  • Toast bread in a pan with a little butter if desired or serve plain.
  • Place some egg salad on each piece of bread and a leaf of lettuce
  • Enjoy!!!