Ingredients

The following ingredients have 12 Servings
  • 24 ounces frozen shredded potatoes
  • salt and pepper
  • 12 eggs
  • 2 cup half and half
  • 1 teaspoon season salt
  • 1 1/2 cup cheddar cheese (grated)
  • 1 1/2 cup pepper jack cheese (grated)
  • 2 cup chopped ham (Or your preferred meat, sausage would also be great)

Instruction

  • Grease a 9x13 inch pan. Add the frozen and shredded potatoes to the bottom of the pan. Sprinkle with salt and pepper.
  • In a large bowl, whisk the eggs together. Then add half and half, season salt, cheddar cheese, pepper jack, and chopped ham.
  • Pour over the top of the frozen potatoes. Cover with foil and refrigerate for 2 hours or overnight.
  • Bake uncovered at 350 degrees for 90 minutes. Let rest for 10 minutes before serving.