Ingredients
The following ingredients have 4 Servings
- 1 cup self-rising flour
- 1 1/4 cup sugar, (divided)
- 1 cup 2% milk
- 1/2 cup salted butter, (melted)
- 1 teaspoon vanilla extract
- 2 cups fresh blueberries
Instruction
- Preheat oven to 350F degrees. Spray a 9 x 9 square baking dish with nonstick cooking spray and set aside.
- In a medium bowl, stir together the flour with 1 cup of the sugar. Add in the milk and then pour in the melted butter and vanilla extract. Stir until combined.
- Spread mixture into a prepared baking dish and top with blueberries. Sprinkle with remaining sugar.
- Bake on the middle oven rack uncovered for 45 minutes - hour, until the top is a light golden brown and a toothpick comes out clean.
- Allow to slightly cool before serving. We love ours topped with additional blueberries and a scoop of vanilla ice cream! Enjoy!