Ingredients

The following ingredients have 2 Servings
  • 2 cups cilantro leaves (about 1 bunch)
  • 1/4 of a medium peeled white onion
  • 2 tablespoons fresh lime juice (about 1 large lime)
  • 1 clove garlic, peeled
  • 1 medium jalapeno, stem removed (with or without seeds, you decide the spice)
  • 1 teaspoon kosher salt
  • 3 large ripe avocados, pitted and peeled

Instruction

  • Place first 6 ingredients in a blender or food processor and blend 1-2 minutes, scraping down the sides of the container with a spatula a few times, until a smooth paste forms. Add avocados and pulse 8-9 times, removing lid and running a spatula down the sides after every 3 pulses. Guacamole should be smooth with several small chunks of avocado. Remove guacamole to a large bowl and serve with chips.