Ingredients

The following ingredients have 8 Servings
  • 2-3 tablespoons butter (melted)
  • 1 Tablespoon light brown sugar
  • ½ teaspoon cinnamon
  • 2 medium pears (sliced)
  • 1 Tablespoon honey for drizzling
  • 2 ounces goat cheese (crumbled)
  • 1 frozen puff pastry

Instruction

  • Use premade frozen puff pastry and brush with butter. Sprinkle with brown sugar, and cinnamon. Layer thinly sliced pears on top and drizzle with honey.
  • Bake for 20-25 minutes, till the crust is brown and puffy. Once it has cooled, sprinkle with goat cheese crumbles!