Ingredients
The following ingredients have 4 Servings
- 4 cups cooked, shredded chicken
- 1/2 cup Thai/ Bangkok peanut sauce (Asian section of grocery store)
- 1/2 cup mayo
- 1 to 2 Tbsps sriracha (more or less depending on spice preference)
- 1 carrot (grated)
- 4 green onions (sliced)
- 1/4 cup chopped cilantro
Instruction
- Put the cooked, shredded chicken in a large bowl and add the peanut sauce, mayo, sriracha, carrot, green onion, and cilantro. Toss until evenly mixed.
- Refrigerate for at least an hour before serving as lettuce wraps, with bread, crackers, fried wontons, or wraps.
