Ingredients

The following ingredients have 6 Servings
  • 1 tablespoon peanut oil
  • 1 large shallot, minced
  • 4 cloves garlic, minced
  • As many Thai chiles (or similar) as you can handle, chopped
  • 1/4 cup fish sauce
  • 1 tablespoon palm sugar or brown sugar
  • 1 teaspoon tamarind paste, dissolved in 1/4 cup water ((optional))
  • 2 scallions, minced
  • 2 tablespoons cilantro or rau ram, minced
  • 1 1/2 pounds ground meat ((see above))
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup stems from a bunch of cilantro, minced
  • 6 cloves garlic, minced
  • 2 scallions, minced
  • 3 tablespoons fish sauce
  • 3 tablespoons cilantro leaves or rau ram leaves, chopped
  • 2 eggs, beaten
  • 1 cup rice flour or regular flour, (for coating)
  • Oil for frying

Instruction