Ingredients

The following ingredients have 4 Servings
  • Turkey fillet 500 g
  • Chicken broth 500 ml
  • Double cream 200 ml
  • Sunflower oil 3 tbsp
  • Starch 1 tbsp
  • Water 3 tbsp
  • Salt - to taste
  • White pepper - to taste
  • Carrot 2 pcs
  • Turnip 2 pcs
  • Mushroom 150 g
  • Butter 1 tbsp
  • Olive oil 1 tbsp
  • Lemon juice 3 tbsp
  • Rice 150 g
  • Cardamom 10 pcs

Instruction