Ingredients
The following ingredients have 4 Servings
- Turkey fillet 500 g
- Chicken broth 500 ml
- Double cream 200 ml
- Sunflower oil 3 tbsp
- Starch 1 tbsp
- Water 3 tbsp
- Salt - to taste
- White pepper - to taste
- Carrot 2 pcs
- Turnip 2 pcs
- Mushroom 150 g
- Butter 1 tbsp
- Olive oil 1 tbsp
- Lemon juice 3 tbsp
- Rice 150 g
- Cardamom 10 pcs