Ingredients

The following ingredients have 4 Servings
  • 1/2 cup gluten free rolled oats
  • 1/2 cup strong coffee
  • 2 tablespoons sweetened condensed coconut milk
  • 1/8 teaspoon cardamom ((optional))
  • Coconut chips or flakes
  • Chocolate chips
  • Nuts

Instruction

  • If using cold brew coffee, warm up the coffee and add sweetened condensed coconut milk. That way it mixes into coffee. If using freshly brewed coffee, add sweetened condensed coconut milk and mix well. Pour into a mason jar.
  • Add rolled oats and cardamom. Let sit a few minutes and enjoy (since it's hot), or let cool and place in the fridge and let sit overnight.
  • Top with coconut chips or flakes, chocolate chips, or nuts.