Ingredients
The following ingredients have 8 Servings
- olive oil
- 2 shallots, thinly sliced
- 1 oz Fresno chili peppers, seeds removed and sliced
- 1 tbsp minced fresh ginger
- 1 tbsp minced lemongrass
- 1 tbsp minced garlic
- 8 oz carrots, peeled and roughly chopped
- 3 lbs sweet potatoes, peeled and roughly chopped
- 1 can (13.5 oz) coconut milk
- 1 qt + 3 cups chicken (or vegetable) stock
- 1 lime, juiced
- kosher salt, as needed
- 4 large garlic cloves, thinly shaved using a mandolin
- neutral oil, for frying
- pomegranate seeds
- green onions, thinly sliced
- micro mint leaves (or regular fresh mint, thinly sliced)
