Ingredients
The following ingredients have 36 Servings
- 2 cups Monterey Jack cheese (, shredded )
- 2 jalapeños (, minced)
- 1 clove garlic (, minced)
- 1 cup flour
- 1 large egg (, beaten)
- 1 cup whole milk
- 1 1/2 cups plain bread crumbs
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon cayenne pepper
- canola or vegetable oil (, for frying)
Instruction
- Combine your shredded cheese, minced garlic, and jalapenos in a bowl and mix.
- Shape cheese mixture into about 3/4 inch balls, squeezing tightly to compress.
- Place the balls on cookie sheet and freeze for about 60 minutes minimum but for 2 hours is preferred.
- Preheat your deep fryer to 350 degrees.
- Place the flour in a bowl.
- Mix the egg and milk together in a second bowl.
- Mix the bread crumbs, paprika, garlic powder, and cayenne pepper in a third bowl.
- Roll the chilled balls in the flour mixture, then dipping into the egg mixture, and lastly coating with the bread crumb mixture.
- Fry in batches for about 3-4 minutes or until golden brown.
- Drain on paper towel.
- Serve with your favorite dipping sauces.