Ingredients

The following ingredients have 12 Servings
  • 5 cups quartered small red potatoes (peeled or unpeeled)
  • 2/3 cup MIRACLE WHIP or MIRACLE WHIP Light Dressing
  • 1 tsp. chili powder
  • 1 tsp. onion powder
  • 1/4 tsp. salt
  • 1/8 tsp. black pepper
  • 1 can (11 oz.) whole kernel corn, drained
  • 1 can (4 oz.) chopped green chiles, undrained
  • 1/2 cup chopped celery
  • 1/2 cup chopped red pepper

Instruction

  • Cook potatoes in boiling water 15 minutes or just until potatoes are tender; drain.
  • Mix dressing and seasonings in large bowl. Add remaining ingredients; mix lightly. Cover.
  • Refrigerate several hours or overnight.