Ingredients

The following ingredients have 8 Servings
  • 1 lb rotini pasta, (cooked according to pkg directions and cooled slightly)
  • 8 oz cherry tomatoes, (halved or quartered)
  • 15 oz black beans, (drained (1 can))
  • 2 cups corn kernels, (fresh (canned and drained or frozen corn can be substituted))
  • 3 scallions, (sliced on the bias)
  • 1 avocado, (diced + squeeze of lime juice)
  • 1/4 cup fresh cilantro, (minced)
  • 6 oz shredded cheese ((Mexican blend or cheddar))
  • kosher salt and pepper
  • 1 cup Greek yogurt, (plain)
  • 1 cup salsa
  • 1 tsp lime zest, (grated)
  • 1 Tbsp cilantro, (minced)
  • 1 Tbsp lime juice
  • kosher salt and pepper

Instruction