Ingredients

The following ingredients have 4 Servings
  • 1/2 cup A.1. Original Sauce
  • 2 Tbsp. soy sauce
  • 2 Tbsp. packed brown sugar
  • 2 cloves garlic, minced
  • 1 tsp. ground ginger
  • 1 boneless beef sirloin steak (1 lb.), cut into thin strips
  • 2 red peppers, cut into bite-size pieces
  • 2 cups fresh pineapple chunks

Instruction

  • Mix first 5 ingredients. Place meat in glass bowl. Add 1/4 cup steak sauce mixture; stir to evenly coat meat. Refrigerate 1 hour to marinate, stirring occasionally. Refrigerate remaining steak sauce mixture.
  • Heat grill to medium-high heat. Drain meat; discard marinade. Alternately thread meat, pineapple and peppers on 8 skewers.
  • Grill 4 to 6 min. or until meat is done, turning and brushing occasionally with remaining steak sauce mixture.