Ingredients

The following ingredients have 6 Servings
  • 2 1/2 lbs salmon filet (sliced into 2" wide slices)
  • 1 cup water
  • 5 tablespoons dark brown sugar (packed)
  • 1/4 cup soy sauce (reduced-sodium)
  • 2 tablespoons honey
  • 4 cloves garlic (finely minced)
  • 1 teaspoon fresh ground ginger
  • 1 tablespoon rice vinegar
  • 1/8 teaspoon red pepper flakes
  • 2 tablespoons cornstarch
  • 1/4 cup water (cold)
  • Sesame seeds (optional)
  • Green onion chopped (optional)

Instruction

  • Grease a large rimmed baking sheet, for easier clean-up cover it with foil and then grease.
  • Preheat oven to 400 degrees F.